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Mamma Lucia - Farfalle - 5kg
Description
Farfalle, dating back to the 1500s, originated in the Lombardia and Emilia-Romagna part of Northern Italy. Farfalle, which means �butterfly� in Italian, are rectangular or oval pieces of pasta that are pinched in the middle.
Ingredients: Durum WHEAT semolina* *from certified organic farming.
| Per 100 g | |
|---|---|
| Energie / Brennwert / Energy | 1489 kJ (351 kcal) |
| Vet / Fett / Fat | 1 g |
| Verzadigd Vet / Gesättigte Fettsäuren / Saturates | 0.4 g |
| Koolhydraten / Kohlenhydrate / Total Carbohydrate | 72 g |
| Suikers / Zucker / Sugars | 3.5 g |
| Eiwit / Eiwei� / Protein | 12 g |
| Zout / Salz / Salt | 0.01 g |
Allergens: Contains: other cereals containing gluten and cereal products containing gluten, wheat and wheat products
About our product information: We do everything we can to ensure that the product information of the products we sell is as accurate as possible. However, because products are regularly improved, product information such as ingredients, nutritional values, diet or allergy information can be changed regularly. We therefore recommend that you always read the packaging before you consume the product.
Attributes
| Article number | 4US650523 |
| bestel_leverancier | 11497 |
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