Couscous, bulgur & quinoa

5 Products
Al’Fez - Moroccan Spiced Couscous - 1,5kg
Al’Fez - Moroccan Spiced Couscous - 1,5kg
Al’Fez - Pearl Couscous - 3x 2kg
Al’Fez - Pearl Couscous - 3x 2kg
Al’Fez - Pearl Couscous - 2kg
Al’Fez - Pearl Couscous - 2kg
Al’Fez - Pearl Couscous - 4x 5kg
Al’Fez - Pearl Couscous - 4x 5kg
Al’Fez - Pearl Couscous - 5kg
Al’Fez - Pearl Couscous - 5kg

Pearl couscous and spiced couscous from Al'Fez

Classic couscous is made from tiny grains of durum wheat semolina. Pearl couscous, also known as giant couscous, has much larger round grains that you boil like pasta. It keeps a pleasant bite, so it works well in warm dishes and in a couscous salad that has to stand on a buffet for a while.

The Al'Fez Pearl Couscous 2kg is a manageable bag for regular use. Cooking for a large group or running a lunchroom? Choose the 5kg bag or the multipack of 4x 5kg, and there is also a 3x 2kg pack.

Ready-seasoned Moroccan couscous

When you want flavour without measuring spices, the Al'Fez Moroccan Spiced Couscous is a handy shortcut. Serve it with grilled chicken, lamb skewers or roasted vegetables for a North African inspired plate. It also makes a quick filling for stuffed peppers or courgettes straight from the oven.

Easy ideas with couscous

  • Couscous salad with cucumber, tomato, mint and a squeeze of lemon
  • Warm pearl couscous with roasted peppers and feta
  • Spiced couscous as a side for tagine or kebab
  • A grain bowl with chickpeas, herbs and a yoghurt dressing

Pearl couscous also absorbs sauces nicely, so you can stir it into soups or stews instead of small pasta. Add a drizzle of good olive oil from our oil range and some fresh herbs, or pick up a spice blend in spice mixes and seasonings to give your couscous a personal twist. For more Mediterranean flavours, take a look at Mediterranean cuisine.

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Rice, Pasta & Cereals
Couscous, bulgur & quinoa
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