Herbs

15 Products
Knorr Primerba - Dill - 340gr
Knorr Primerba - Dill - 340gr
Knorr Primerba - Basil - 700g
Knorr Primerba - Basil - 700g
Knorr Primerba - Bouquet all'Italiana - 340gr
Knorr Primerba - Bouquet all'Italiana - 340gr
Knorr Primerba - Bouquet de Provence- 340gr
Knorr Primerba - Bouquet de Provence- 340gr
Knorr Primerba - Dragon - 340gr
Knorr Primerba - Dragon - 340gr
Knorr Primerba - Garlic - 340gr
Knorr Primerba - Garlic - 340gr
Knorr Primerba - Horseradish - 320g
Knorr Primerba - Horseradish - 320g
Knorr Primerba - Red Pesto - 340g
Knorr Primerba - Red Pesto - 340g
Knorr Primerba - Fines Herbs - 340gr
Knorr Primerba - Fines Herbs - 340gr
Fuchs - Herb Butter Seasoning salt - 1kg
Fuchs - Herb Butter Seasoning salt - 1kg
Knorr Primerba - Fried Onion with Bacon - 340g
Knorr Primerba - Fried Onion with Bacon - 340g
Knorr Primerba - Fried Onion with Bacon - 2x 340g
Knorr Primerba - Fried Onion with Bacon - 2x 340g
Knorr Primerba - Basil - 340g
Knorr Primerba - Basil - 340g
Knorr Primerba - Thyme - 2x 340g
Knorr Primerba - Thyme - 2x 340g
11% Discount
Verstegen - Professional caraway seeds - 240g
Verstegen - Professional caraway seeds - 240g

Ready-to-use herbs from Knorr Primerba

Fresh herbs wilt quickly and take time to prepare. Knorr Primerba solves that with herbs that are ready to spoon straight from the jar into your pan. The Knorr Primerba Basil is a favourite for tomato sauce, pizza and pasta, and there is also a large 700g pack for busy kitchens. A spoonful of Knorr Primerba Garlic saves peeling and crushing cloves, while Knorr Primerba Dill is lovely with salmon, potatoes and creamy dressings.

Classic herb blends

Blends make seasoning even easier. The Knorr Primerba Bouquet de Provence captures the Mediterranean mix of herbs used in southern French cooking, perfect for lamb, chicken and roasted vegetables. Bouquet all'Italiana is made for Italian dishes, and Fines Herbs is the delicate French blend often used in omelettes and sauces. Fancy something hearty? Primerba Fried Onion with Bacon adds a smoky depth to stews and potato dishes.

Choosing the right herb

Herb or blendFlavourGreat in
BasilSweet and freshTomato sauce, pesto, pizza
DillLight and aromaticFish, potatoes, dressings
ThymeEarthyRoasts, stews, soups
GarlicPungentAlmost everything savoury
Bouquet de ProvenceMediterranean herb mixLamb, chicken, vegetables
HorseradishSharp heatBeef, fish, sauces

Seasoning salt and seeds

The Fuchs Herb Butter Seasoning salt lets you whip up herb butter for steaks and garlic bread in minutes. Baking rye bread or cooking sauerkraut? Verstegen Professional caraway seeds add a warm, slightly aniseed note.

Want more heat or spice? Explore our spices and pepper ranges. Thai curry pastes and wasabi are among our herbal pastes.

Discover more

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